Who’s The Beast?
Author:- Manju Vaish
Most of our festivals celebrate a good harvest. We thank the elements of nature — the sun, the rain, the earth, and animals — that have helped the peasant as he toiled to give us this bounty. So kheel-batasha, consisting of rice and sugar, is the traditional offering at Diwali to goddess Lakshmi, an acknowledgement of her infinite grace in granting us a bounteous kharif crop. Similarly, Pongal is celebrated down south, with traditional rice pudding, jaggery, milk and rice being the main ingredients of the offering of thanks. Farm animals, such as the bull and cow, are bathed, garlanded and vermilion is applied on their foreheads, an acknowledgement of their invaluable contribution. How could we ever humiliate them, much less torture them, with horrific rituals such as taming of the bull or Jallikattu? When lumpens hang on to the horns of the terrified creature or yank at its tail, it surely can have no divine sanction. This is just a man-made aberration. And if this wrong-doing has been going on for four centuries, it does not make it any more ethical than sati or child marriage could be in the context of a modern, civilised society.
All the hoopla and hype that accompany the famed bullfights of
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